Menu - Lacoste
Veg. Appetizers
Samosa
$1
A samosa is a fried Indian pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.
Aloo Tikki Chana
$6
Crispy potato patty flavoured with Indian spices & topped with chopped onion, yogurt & sauces.
Khasta Samosa Ragda
$7
Crispy samosa stuffed with potatoes & greenpeas masala topped with yogurt, sweet & mint sauce.
Dahi Ke Kebab
$9
Made with curd or yogurt, gram flour, onions,
ginger, chilies, coriander leaves and seasonings.
Hara Bhara Kebab
$9
Healthy, flavourful, savory pan-fried patties loaded with spinach, green peas & potatoes.
Paneer Poppers
$9
Paneer logs in a spicy, seasoned & crispy breading having crunchy surface with a firm body and bite.
Chat Papdi with Bhalla
$8
Deep-fried lentils flour balls along with chickpeas, potatoes, yogurt, sauce, chat masala and sev.
Dahi Bhalla Chat
$7
Deep-fried Lentils flour balls along with chickpeas,
potatoes, yogurt, sauce, chat masala and sev.
Chole Kulche
$11
Made with white peas and mixed spices & chat masala. Topped with chef’s home blend sauces.
Chana Bhatura
$9
Deep fried bread made from maida. Served with
chickpea curry, carrot pickle & mint-sauce onion.
Pav Bhaji
$11
A spicy vegetable gravy served with soft dinner rolls.
Amritsari Kulcha Chana
$11
Traditional Indian bread stuffed with potatoes, cottage cheese, etc. Served with chickpea curry.
Paneer Tikka Anardana
$14
Tandoori cottage cheese served with raw mango, mint, corn & pomegranate chat.
Pudina Pepper Paneer Tikka
$14
Tandoori cottage cheese served with pepper & mint sauce made with yougurt.
Amritsari Soya Chap
$13
Delicate soya bites marinated with house blend spices & cooked in tandoor.
Malai Soya Chap
$12
Delicate soya bites marinated with house blen spices & cooked in tandoor.
Masala Fries (For Kids)
$6
Crispy fried potatoes fries tossed with flavourful garlic, onion and tomato masala sauce.
Pani Puri
$8
Crispy Deep-fried puffed bread balls stuffed
with masala, onion and filled with spiced water.
Veg. Pakora
$9
Pakora are crispy fritters made with vegetables like onions, potatoes, gram flour, spices and herbs.
Paneer Pakora
$10
Pakora are crispy fritters made with paneer, gram flour, spices and herbs.
Gobhi Pakora
$10
Pakora are crispy fritters made with cauliflower, gram flour, spices and herbs.
Bread Pakora
$3
Pakora are crispy fritters made with whole wheat bread, potatoes, gram flour, spices and herbs.
Kathi Roll
$10
Choice of Tandoori Paneer, Chicken, Soya Chap, Lamb tossed with mixed vegetables. Onion-mix mayo & mint.
Non-Veg. Appetizers
Delhi-Style Tandoori Chicken (Half/Full)
$13/$23
Skinless whole chicken is marinated in a mixture of yogurt, lemon juice, spices & roasted in tandoor.
Somked Spicy Chicken Tikka
$14
Charcoal smoked chicken tikka marinated in spicy marination and cooked in tandoor.
Murgh Makhmali Tikka
$14
Succulant chunks of chicken wrapped in cream cheese & sour cream along with spices.
Haryali Chicken Tikka
$14
Made from chunky pieces of chicken, flavoured with fresh cream herbs & grilled to perfection in a tandoor.
Keema Naan With Gravy
$12
Naan stuffed with keema (made of chicken) & chef’s special gravy.
Chicken Seekh Kebab
$13
Chicken keema seasoned with spices, roasted until golden, deep fried, or even grilled.
Afghani Chicken
$14
Chicken leg baked in tandoor after marination. Served with corn & mango salad along with mint-sauce.
Pahari Chicken
$14
Mountain’s chicken leg pieces marinated with the paste of mint leaves, coriander, garlic & ginger.
Fish Amritsari
$12
A lightly battered fish fry in Indian spices, ginger garlic paste and gram flour (chickpea).
Chilli Chicken
$14
Batter fried chicken pieces cooked in a chilli sauce along
with bell pepper.
Chicken Lollipop
$13
A chicken winglet is marinated and then batter fried or baked until crisped.
Mains (Veg.)
Dal Aravali
$13
Whole black gram simmered overnight on tandoor. Enriched with cream, served with butter on top.
Hyderabadi Dal Katli
$13
Yellow lentils, tempered with mustard. Curry leaf garnished with fried julienne spinach.
Rajma Masala
$14
Kidney beans are cooked with onions, tomatoes
and spice.
Punjabi Chole
$14
North Indian style cooked chickpeas. Full of spiced flavour.
Curry Pakora
$14
Curry Pakora has deep fried pakoras (fritters)
dunked in a tangy yogurt based curry.
Mix Veg. Punjabi Style
$14
Fresh vegetables cooked in a blend of Indian
spices.
Adraki Aloo Gobhi
$14
Aloo gobhi is made with potatoes, cauliflower,
and Indian spices.
Baigan Bharta
$14
Baingan Bharta is basically fire roasted eggplant mash cooked with spices and green peas.
Marwari Bhindi
$14
Starry eyed okra with onion & tomato. Topped with black & white sesame.
Sarson Ka Saag
$14
Flavorful curry of cooked leafy green vegetables known as saag.
Mewa Mawa Kofta
$15
Kofta made of paneer is deep fried and served with a creamy & cashew based gravy
Highway Paneer Butter
$15
This dish is a mix of cottage cheese in tomato gravy with
cardamom & mace infused.
Paneer Tikka Masala
$15
Pickled cottage cheese and diced bell pepper flavoured with Indian spices.
Lasooni Palak
$14
Fresh spinach cooked with cherry tomato, garlic & a mix of Indian spices.
Palak Paneer
$15
Fresh spinach cooked with cottage cheese, onion, garlic, ginger, and chef’s secret spices.
Paneer Bhurji
$15
Scrambled Indian cottage cheese cooked with onion, tomatoes and spices.
Methi Malai Mutter/Paneer
$15
Smooth, rich & delicious curry made in white gravy with methi, peas, cottage cheese & cashews.
Soya Chap Tikka Masala
$15
Soya chap curry made with a balacned mix of rich spices, cream & butter.
Mains (Non-Veg.)
Because I Love It!
$15
Butter Chicken a.k.a. Slow cooked chicken with caramelized tomatoes & spices.
Bhuna Chicken
$15
Made of base of onions, garlic, ginger and spices being fried together to form a thick coating sauce.
Dum Murgh Kali Mirch
$15
Delicious peppery curry of marinated chicken
cooked in black pepper yogurt gravy.
Kadhai Chicken Lazzatdar
$15
Kadhai Chicken is a popular chicken recipe where lazzatdar chicken & bell peppers are cooked in Kadhai.
Chicken Tikka Masala
$15
Chicken tikka masala is an Indian dish of marinated tandoor cooked chicken served in a spiced gravy.
Chicken Vindaloo
$15
Spicy & flavorful Portuguese Influenced Indian dish made by cooking chicken in vindaloo spice paste.
Chicken Palak
$15
Fresh spinach cooked with breast chicken, onion, garlic, ginger, and chef’s secret spices.
Chicken Do Pyaza
$15
North Indian dish made with chicken, spices, herbs & onion curry.
Murgh Methi Malai
$15
Mughlai dish prepared with chicken & fresh fenugreek simmered in rich creamy curry.
Dhaba Style Chicken Curry
$15
Chicken curry has an unbeatable combination of flavours because of aromatic spices.
Madras Chicken Curry
$15
Madras chicken curry is made with sourthern spices with added coconut milk.
Laal Maas
$17
Spicy Royal Rajasthani mutton curry made with chili-onion gravy. It has charcoal smoked flavour.
Goat Vindaloo
$17
It is traditionally prepared with tender goat meat that is marinated and simmered in a special vindaloo sauce.
Goat Curry
$17
Chunky pieces of goat are slowly simmered in aromatic blend garlic, ginger, thyme, onions, and hot pepper
Lamb Palak
$17
Tender pieces of boneless lamb & spinach leaves simmered in an onion-tomato gravy made with cream & cashews.
Beverages
Water
$1
Packaged Bottle Water.
Pop
$2.50
A soft drink is a drink that usually contains CO2 water, a sweetener, and a natural and/or artificial flavoring.
Plain/Salted/Sweet Lassi
$4
Lassi is a blend of yogurt, water, spices. Salty lassi is similar to doogh, while sweet lassi is like milkshake.
Mango Lassi
$5
Mango lassi is a delicious creamy drink with mango, yogurt, milk, a little sugar.
Mango Shake
$6
It is a cool and tempting fruit drink prepared by simply blending ripe mango pieces, milk and sugar.
Milk Badam
$7
Milk Badam is a popular Indian drink where almonds are blended with milk and flavored with saffron.
Masala Tea
$3.50
Indian tea beverage made by boiling black tea in milk & water with a mixture of aromatic herbs and spices.
Plain Yogurt
$3.50
A traditional yogurt or fermented milk product, originating from the Indian subcontinent.
Boondi Raita (Medium)
$4.50
Indian raita variety made with yogurt, boondi, cumin powder, chilli powder, chat masala, salt.
Thali's
Vegetarian Thali
$12
Served with 3 veg. curry, 1 plain naan, rice, sweet, raita & salad.
Saag Maki Roti Thali
$12
Served with green leaves vegetable curry (saag), two corn flour bread & yogurt-based drink (lassi).
Non-Vegetarian Thali
$14
Served with 2 non-veg. curry, 1 veg. curry, 1 plain naan, rice, sweet, raita & salad.
Parantha Thali
$11
One large plain/potato/cauliflower/cottage cheese/radish/mix prantha served with yogurt, pickle & butter.
Combo (Takeout Only)
Rice Bowl
$12
Rice bowl comes with chana masala, dal makhani, rajma, curry, or paneer with basmati rice.
Chilli Chicken Fried Rice with Pop
$12
This combo includes chilli chicken & fried rice with a soft drink.
Tandoori Leg with Fried Rice
$12
This combo includes chilli chicken & fried rice.
Biryani
Basmati/Jeera Rice
$5/$8
Freshly cooked steamed basamati rice/cooked with cumin seeds & herbs..
Mumbai Tawa Rice
$8
Popular Mumbai street food of rice & vegetable sauteed together with pau bhaji masala & other spices with herbs.
Veg. Biryani
$14
Basmati rice cooked with vegetables, herbs &
chef’s secret spices. Served with Raita.
Chicken Biryani
$15
Basmati rice cooked with Boneless chicken, herbs & chef’s secret spices. Served with Raita.
Goat Biryani
$16
Basmati rice cooked with Boneless goat, herbs & chef’s secret spices. Served with Raita.
Desserts
Stuffed Gulab Jamun
$6
Milk-solid based sweet soaked in a sugar syrup. Served hot.
Matka Kulfi
$5
A popular frozen traditional indian ice cream recipe prepared with milk cream and topped with dry fruits.
Malai Ke Tudke
$5
Dumplings made from cottage cheese soaked in a sweetened thickened millk, served cold.
Gajar/Sooji/Moong Halwa (8C)
$5
A classic Indian dessert made of carrot/samolina/yellow moong lentils, sugar, milk, ghee & dry fruits.
Breads
Plain Naan
$2.50
Traditional Indian bread cooked in tandoor, made of refined flour.
Butter/Garlic/Basil Naan
$3
Traditional Indian breads cooked in tandoor, topped with Butter/Garlic/Basil seeds respectively.
Chilli Cheese Naan
$4
Made of refined flour and has a mixture of dried
chilli with cream cheese, cooked in tandoor.
Butter Roti
$2.50
Traditional whole wheat bread topped with butter, cooked in tandoor/pan respectively
Tandoori Roti/Tawa Roti
$2
Traditional whole wheat bread cooked in tandoor/pan respectively.
Carom Seeds Parantha
$4
Lacha Prantha a.k.a. Crispy flaky layered whole wheat flatbreads made with a simple unleavened dough.
Za'atar Naan
$4
Traditional Indian bread cooked in the tandoor. Sprinkled with Za’atar seasoning.
Pyaz Mirch ki Roti
$4
Traditional whole wheat bread cooked in tandoor, topped with dried chilli and onion.
Chinese (Hakka)
Momos Veg. Steam
$12
Plain flour based dumplings steamed with cabbage, carrot, and spring onion stuffing.
Veg. Tandoori Momos
$14
Plain flour based vegetarian dumplings marinated with Chef's special marination and cooked into oven.
Veg. Chilli Momos
$14
Plain flour based vegetable-filled dumplings are fried in oil and cooked into Chef’s special sauce.
Veg. Noodles
$11
Spaghetti noodles cooked with vegetables, and sauces added for flavouring.
Chilli Paneer
$12
Crispy fried cottage cheese are tossed in a spicy sauce made with soy sauce, vinegar, and chili sauce.
Veg. Manchurian
$12
Crisp fried vegetable balls are dunked in slightly sweet, sour and hot manchurian sauce.
Chicken Momos Steam
$14
Plain flour based dumplings steamed with chicken stuffing.
Chicken Tandoori Momos
$15
Plain flour based chicken dumplings marinated with Chef’s special marination, and cooked in the oven.
Chicken Chilli Momos
$15
Plain flour based chicken dumplings are fried in oil and cooked into Chef’s special sauce.
Chicken Noodles
$12
Spaghetti noodles cooked with chicken, vegetables, and sauces added for flavouring.
Spring Rolls
$8
A crispy fried snack filled with minced vegetables.
Veg. Fried Rice
$8
Vegetable fried rice is made with a hearty mix of fresh veggies, green onions, seasonings, and spices.